Wilderness Cookbook

£11.99

More on the Way

An innovative cookbook for making food outdoors from Phoebe Smith, the author of Wilderness Weekends and Britain’s Best Small Hills with 50 recipes for cooking breakfast, lunch and dinner on a single stove in any place, be it moor, coast, woodland or mountain. Each recipe is matched with a see-how video on Smith’s YouTube channel, plus hidden ‘extra’ ingredients to forage for to add to your meals.

In stock

An innovative cookbook for making food outdoors from Phoebe Smith, the author of Wilderness Weekends and Britain’s Best Small Hills with 50 recipes for cooking breakfast, lunch and dinner on a single stove in any place, be it moor, coast, woodland or mountain. Each recipe is matched with a see-how video on Smith’s YouTube channel, plus hidden ‘extra’ ingredients to forage for to add to your meals.
Author

Publisher

Format

Publication Date

ISBN

B-Code

Illustrated

Pages

Dimensions

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.